As with our Lunch Menu and Dinner Menu, our Tirohana Terrace Light Bites at Tirohana Estate’s Vineyard Restaurant in Martinborough is seasonal and ever-changing throughout the year, in line with seasonal produce.
This All-Day Dining menu can be enjoyed on the elevated Terrace overlooking the vines to the hills beyond or in the Cellar Door. Another option is our Traditional High Tea, which is served between 11am and 4pm daily and offers sumptuous sweet & savoury options to share (or enjoy all to yourself. Moreover, this can be combined with your preferred choice of starter entrees and/or desserts from our Lunch Menu and is an alternative way to share a lunch with a group.
So, whether you choose to enjoy being outdoors at our vineyard and winery site or indoors in the Cellar Door, there are plenty of options for a relaxing lunch in Martinborough at Tirohana Estate.
Tirohana Terrace Light Bites Menu
Daily from 11am – 4pm
Bagels $23
GF available
- Tuna Bagel – fresh bagel filled with tuna mixed with mayonnaise, mustard, diced red onion
- Chicken Bagel – fresh bagel filled with shredded chicken mixed with mayonnaise, mustard, diced red onion
- Vegan Bagel – fresh bagel filled with Vegan Cream cheese, avocado, tomato, sauerkraut
Fresh Sandwich with posh crisps $24
GF available
- Tuna Sandwich – sourdough bread filled with tuna mixed with mayonnaise, mustard, diced red onion, served with salted Kettle crisps and dill pickle
- Chicken Sandwich – sourdough bread filled with shredded chicken mixed with mayonnaise, mustard, diced red onion, served with salted Kettle crisps and dill pickle
- Egg Sandwich – sourdough bread filled with hard-boiled free range egg mixed with mayonnaise, mustard, diced red onion, served with salted Kettle crisps and dill pickle
- Vegan Sandwich – sourdough bread filled with Vegan Cream cheese, avocado, tomato, sauerkraut, served with salted Kettle crisps and dill
Toasted Gourmet Sandwich $24
GF available
- Roast Beef Toasted Sandwich – sourdough bread, roast beef, Swiss cheese, sauerkraut toasted and served with salted Kettle crisps and dill pickle
- Cheese and Tomato Toasted Sandwich – sourdough bread, Swiss cheese, Vine tomato, Pesto, toasted and served with salted Kettle crisps and dill pickle
Avocado On Toast $25
GF available
- Smashed Avocado on toasted sourdough with toasted pepitas, dukkah, feta, lemon wedge, micro greens
Winemaker’s Plate $28
GF available
- Half baguette served with Kapiti Aged Cheddar, pickled onion, Chicken and Cognac Paté, Pinot Noir wine jelly, butter, dried apricots, dried pear, grapes
Dessert $18
- Signature Spiced Pumpkin Bread and Butter Pudding, caramel sauce, vanilla bean ice cream (V) (GF available)
- Dubai Chocolate ice cream sundae (GF, V)
- Tirohana berry mess (GF, V)
- Mango Custard Tart served cold with cream (V)
- Coconut and Lemon Pudding with mixed berry compote (GF, Vegan)
Book at Tirohana Estate, Martinborough
Please note that we get booked out well in advance throughout the year and close at times for tours, private bookings and functions – please book early to avoid disappointment – call 06 306 9933 or email for further details.
While you experience dining in the day at Tirohana Estate, you might also like to try a wine tasting experience in our Cellar Door area. Perhaps you might like to try the latest wine release from our winery during your stay!
We also have produce and gifts available to check out in our on site Emporium so you can browse between courses.
We are well located in the heart of Martinborough’s wine terroir and conveniently placed if you are walking or cycling around Martinborough’s wineries, with a relaxing break at Tirohana a perfect stop for food in between a day of wine tasting!